Description
Keep Your Restaurant Organized and Food Fresh with a Half Door Reach-In Refrigerator from Koolmore. When it comes to running a professional kitchen it all comes down to having the right appliances. That means appliances that support your staff or kitchen efforts but also keep food and other staples fresh and at just the right temperature. We developed the Koolmore Half Door Reach-In Stainless-Steel Refrigerator as a way to help commercial businesses run more smoothly, by ensuring food is always fresh, organized, and ready to support your cooking and food prep efforts. Offering exceptional accessibility thanks to a four-door design and multiple interior shelves it's the perfect choice for any business looking to store cold foods with professional-grade results. The real versatility of our half-door refrigerator is that it was made specifically for businesses that thrive on supporting large gatherings, events, or groups of customers. This makes it ideal for everyday restaurants, bakeries, caterers, butchers, cafes, and anyone else who needs to store and organize fresh foods.
Features
- Multipurpose commercial refrigerator
- Half door accessible design reach-in refrigerator
- Stay-open door
- Large capacity size (47 cu. ft.)
- Rolling caster wheels
- Multiple interior shelves
- Beautiful stainless-steel construction
- Secure locking mechanism
Warranty
1 year Parts & Labor Warranty
Koolmore's warranty covers defects in materials and workmanship for one year from the date of purchase. The warranty is only valid for the original purchaser.
What's covered:
Koolmore will repair, replace parts, or replace defective products
What's not covered:
- Damage from improper handling or negligence
- Spoilage of products
- Loss of sales or profits
- Damage from freight or handling
- Failure to install or use the product properly.
How to request service:
- Describe the issue and the appliance
- Provide the model and serial number if possible
- Include your contact information
- Upload photos of your bill of lading or receipts
- Call Koolmore at (718) 576-6342
Shipping
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options.
You can view our shipping policy here.
Returns/Refunds/Damages
Returns: Customers are responsible for the return shipping costs unless the return is due to a product defect or an error on our part. We recommend using a reliable shipping method with tracking to ensure the safe return of your item. Once we receive and inspect your returned item, we will process your refund within a reasonable timeframe. Refunds will be issued using the same payment method used for the original purchase. Please note that it may take several business days for the refund to appear on your statement.
Damages: Please inspect your package when you receive it from the shipper. If you notice any damage from shipping, please call us at 302-318-1144 or email info@chillycellar.com to report the damage and DO NOT USE the machine. You must contact us within 48 hours upon delivery.
You can view our return policy here.
Product Specifications
| Model# | RIF-2D-SSHD |
| ADA Compliant | No |
| Certifications | ETL Listed for Safety and Sanitation |
| Length | 54 in. |
| Width | 32 in. |
| Height | 82 in. |
| Interior Depth | 27.1 in. |
| Interior Width | 49.4 in. |
| Interior Height | 51.6 in. |
| Depth Excluding Handles | 32.2 in. |
| Depth Including Handles | 32.2 in. |
| Depth Less Door | 29.4 in. |
| Depth With Door Open 90 Degrees | 57.1 in. |
| Height To Top Of Door Hinge In | 74.5 in. |
| Weight | 447 lbs. |
| Gross Cubic Feet | 46.68 cu. ft. |
| Net Cubic Feet | 41.3 cu. ft. |
| Shelf Width | 23.6 in. |
| Shelf Depth | 23.2 in. |
| Number of Shelves | 6 |
| Shelf Material Type | Epoxy Coated |
| Shelves Adjustable | Yes |
| Individual Shelf Capacity | 88 lbs. |
| Door Material | Stainless-Steel |
| Number Of Doors | 4 |
| Door Style | Swing |
| Hinge Location | Top and Bottom |
| Color Door Handles | Black |
| Reversible Door S | No |
| Self Closing Door | Yes |
| Interior Lights | Fluorescent |
| Interior Lights Brightness | 15 W |
| Interior Lights Location | Upper Middle |
| Interior Color | Stainless-Steel |
| Color Finish | Stainless-Steel |
| Exterior Material | Stainless-Steel 304 |
| Interior Material | Stainless-Steel 201 |
| Minimum Back Air Clearance In | Not Required1.2 In. |
| Defrost Type | Automatic |
| Refrigerant Type | R-290 |
| Cooling Unit Type | Automatic |
| Compressor Horsepower | 1.29 |
| Compressor Location | Bottom |
| Door Lock | Yes |
| Control Type | Digital |
| Casters | 4 |
| Amps | 6.2 |
| Hertz | 60 |
| Phase | 1 |
| Voltage | 115V |
| Wattage | 780W |
| Plug Type | NEMA 5-15P |
| Power Cord Length | 98.5 |
| Energy Consumption KWH Year | 3139 KHW/year |
| Electrical Installation Type | Plug-in |
| Installation Type | Freestanding |
| UPC | 810019864421 |
Documents
FAQ
Solid doors offer better insulation, saving energy and keeping items colder longer. Glass doors allow you to see inside without opening the unit, which can be helpful in front-of-house setups or fast-paced kitchens. For back-of-house storage, solid doors are more common. For retail or display purposes, glass doors may be worth the tradeoff in energy.
Top-Mount Compressors - Best For:
- Hot environments (like kitchens with ovens, fryers, grills)
- Greasy or dusty areas (they’re less exposed to floor-level grime)
- Back-of-house use with frequent door openings
- Long-term durability in commercial kitchens
Why? The compressor is placed at the top of the unit, where it stays cleaner and isn’t pulling in hot, greasy air from the floor. Since heat rises, this design also helps reduce heat being pushed into the cabinet when the door opens. It's more reliable in harsh environments.
Bottom-Mount Compressors - Best For:
- Cooler environments (like bakeries or delis)
- Front-of-house or customer-facing use
- Loading heavier items (since the storage area starts higher up)
- Easier access for cleaning and servicing
Why? Bottom-mount compressors pull in cooler air from floor level, making them a bit more efficient in cooler spaces. They also tend to be more ergonomic — your food is stored higher, so less bending for staff.
Look for features that enhance efficiency, durability, and ease of use:
- Digital temperature controls for precise cooling
- Heavy-duty, adjustable shelves for flexible storage
- Self-closing doors to maintain temperature stability
- LED lighting for better visibility and energy efficiency
- Casters for mobility to make cleaning easier
Choosing the right features can reduce maintenance, save energy, and improve workflow.
Why Top Restaurants Trust This Model
Top restaurants trust this model because it’s designed to withstand the constant demand of busy kitchens, keeping ingredients fresh and accessible during peak hours. With efficient cooling systems and durable construction, it can handle frequent door openings without compromising performance! This unit is designed to keep up with your kitchen’s pace, reducing downtime and maintaining a consistent temperature. When reliability and speed matter most, this freezer ensures you can focus on serving your customers.
Speed Up Kitchen Operations
A well-organized freezer is key to keeping your kitchen running smoothly and efficiently! When ingredients are properly stored and labeled, your staff can quickly grab what they need, cutting down on search time and improving workflow. Adjustable shelves and compartmentalized storage ensure that everything has its place, preventing overcrowding and spoilage. With easy access to items, you reduce the time doors stay open; which helps to maintain consistent temperatures. A well-arranged freezer not only speeds up operations but also ensures food safety and freshness throughout the day!
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.
This product has been certified by the Underwriters Laboratories (UL) to meet applicable ANSI/NSF standards and/or other food equipment hygiene codes and requirements.
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