Description
Refrigeration
- Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
- Self-contained system, rear mounted compressor.
- Electrodeposition coated evaporator increases performance by maintaining the heat transfer rates over the life of the evaporator and reducing potential corrosion.
- Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
- Refrigerators have a temperature range between 33°F ~ 39°F
Features
Cabinet Construction
- Stainless steel cabinet construction
- Stainless steel interior and exterior (galvanized steel back & bottom).
- Cyclopentane Insulation – Contains no hydro-fluorocarbons (HFCs) and is environmentally friendly
- Drop-in section:
- Fans force cold air into this enclosed area keeping stored food items consistently cold
- Insulated pan cover with a stainless steel divider which prevents food spillage into the storage area beneath
- Standard 1/6 / 4” food pans are provided. Unit accommodates 6" deep pans
- Side rail cutting board bracket with 9 ½” deep, 1/2” thick cutting board included
- Six (6) 4” diameter swivel casters with front brakes standard.
Drawer
- Durable drawer gasket with easy replacement.
- Lifetime guaranteed heavy duty all metal handles. (Ni-Cr Plated)
Design
- Self-diagnostic digital temperature control & monitor system
- Digital display allows for easy monitoring
- Digital controls include automatic evaporator fan motor delay.
- Rounded corner design gives a stylish appearance and reduces chances of injury.
Standard
- NSF/ANSI Standard 7 compliant
Connection
- 9 ft long flexible three wire cord with molded plug
Warranty
Five (5) Years Parts & Labor Warranty: BLUE AIR warrants to the original purchaser the BLUE AIR unit sold and all parts thereof to be free from defects in material or workmanship, under
normal use and service for a period of five (5) years from the date of sale or thirty-nine (63) months from date of shipment by Blue Air, whichever occurs
first. Our obligation under this warranty shall be limited to repairing or replacing F.O.B. factory any of such products that prove to be defective and which
our examination shall disclose to our satisfaction to be defective. The compressor only warranty is 7 years.
Five-Year/Seven-Year Compressor Warranty: BLUE AIR warrants its hermetically sealed compressor to be free from defects in both material and workmanship under normal, proper use and maintenance service for a period of five and seven (5/7) years from the date of original installation, but not to exceed five and seven (5/7) years and three (3) months after shipment from a Blue Air warehouse. A compressor determined by Blue Air to have been defective within this warranty period will, at Blue Air’s discretion, be either repaired or replaced with a compressor or compressor parts of similar design and capacity. The five and seven (5/7) year compressor warranty applies only to hermetically sealed parts of the compressor and does not apply to any other parts or components, including, but not limited to, cabinet, paint finish, temperature control, refrigerant, metering device, driers, motor starting equipment, fan assembly or and other electrical components.
R290/404A/134A COMPRESSOR WARRANTY: The five-year/seven-year compressor warranty detailed above will be voided if the following procedure is not carefully adhered to:
1. This system contains R290, R404A and R134A refrigerant and polyol ester lubricant. The polyol ester lubricant has rapid moisture absorbing qualities. If long exposure to ambient conditions occurs, the lubricant must be removed and replaced with new lubricant. Failure to comply with recommended lubricant specification will void the compressor warranty.
2. Drier replacement is very important and must be changed when a system is opened for servicing. A drier using XH-9 desiccant or an exact replacement solid core drier must be used. The new drier must also be the same capacity as the drier being replaced.
3. Micron level vacuums must be achieved to insure low moisture levels in the system. 500 microns or lower must be obtained.
4. All Compressor replacements must be obtained through BLUE AIR’s warranty department unless BLUE AIR waives this requirement in writing and at its sole discretion. Failure to comply with this requirement will void the compressor warranty.
WHAT IS NOT COVERED BY THIS WARRANTY: BLUE AIR's sole obligation under this warranty is limited to either repair or replacement of parts, subject to the additional limitations below. This warranty neither assumes nor authorizes any person to assume obligations other than those expressly covered by this warranty.
NON WARRANTY PARTS. BLUE AIR excludes specific parts exposed to normal wear and tear. These parts include, but are not limited to, lamps. Gaskets, casters, shelves and shelf clips, pans, bin and pan dividers and airflow guards.
NO CONSEQUENTIAL DAMAGES. BLUE AIR IS NOT RESPONSIBLE FOR ECONOMIC LOSS; PROFIT LOSS; OR SPECIAL, INDIRECT, OR CONSEQUENTIAL DAMAGES, INCLUDING WITHOUT LIMITATION, LOSSES OR DAMAGES ARISING FROM FOOD OR PRODUCT SPOILAGE CLAIMS WHETHER OR NOT ON ACCOUNT OF REFRIGERATION FAILURE.
WARRANTY IS NOT TRANSFERABLE. This warranty is not assignable and applies only in favor of the original purchaser, owner or lessee of the unit. Warranty does not transfer with change of ownership or lessee. ANY SUCH ASSIGNMENT OR TRANSFER SHALL VOID THE WARRANTIES HEREIN AND SHALL VOID ALL WARRANTIES, EXPRESS OR IMPLIED, INCLUDING ANY WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE.
IMPROPER USAGE. BLUE AIR ASSUMES NO LIABILITY FOR PARTS OR LABOR COVERAGE FOR COMPONENT FAILURE OR OTHER DAMAGES RESULTING FROM IMPROPER USAGE OR INSTALLATION OR FAILURE TO CLEAN CONDENSER COIL AND/OR MAINTAIN PRODUCT AS SET FORTH IN THE WARRANTY PACKET PROVIDED WITH THE UNIT.
ALTERATION, NEGLECT, ABUSE, MISUSE, ACCIDENT, DAMAGE DURING TRANSIT OR INSTALLATION, FIRE, FLOOD, ACTS OF GOD. BLUE AIR is not responsible for the repair or replacement of any parts that BLUE AIR determines have been subjected after the date of manufacture to alteration, neglect, abuse, misuse, accident, damage during transit or installation, fire, flood, or act of God.
IMPROPER ELECTRICAL CONNECTIONS. BLUE AIR IS NOT RESPONSIBLE FOR THE REPAIR OR REPLACEMENT OF FAILED OR DAMAGED COMPONENTS RESULTING FROM INCORRECT SUPPLY VOLTAGE, THE USE OF EXTENSION CORDS, LOW VOLTAGE, OR UNSTABLE SUPPLY VOLTAGE.
NO IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE: THERE ARE NO OTHER WARRANTIES, EXPRESSED, IMPLIED OR STATUTORY, EXCEPT THE WARRANTIES AS DESCRIBED ABOVE. THESE WARRANTIES ARE EXCLUSIVE AND IN LIEU OF ALL OTHER WARRANTIES, INCLUDING IMPLIED WARRANTY AND MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. THERE ARE NO WARRANTIES WHICH EXTEND BEYOND THE DESCRIPTION ON THE FACE HEREOF.
OUTSIDE U.S.: This warranty does not apply to, and BLUE AIR is not responsible for, any warranty claims made on products sold or used outside the United States
Shipping
Some products are subject to an 8-12 week lead time such as the Blue Air Back Bars & Keg Coolers
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options.
You can view our shipping policy here.
Returns/Refunds/Damages
Customers have 48 hours to inspect and report damages & no item may be returned after 30 days of the original ship date from our facilities.
Items that are returned damaged or without proper packaging materials are subject up to a 25% restock fee.
You can view our shipping policy here.
Product Specifications
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Documents
Why Blue Air?
Blue Air commercial prep tables are designed in a stainless-steel finish for a professional look with many features that are desired in today’s commercial foodservice market.
✅ Meet demand during peak hours leading to more satisfied customers!
✅ Enables an efficient & well-organized kitchen.
✅ Leads to a faster service, higher accuracy, & a productive kitchen.
Meet Demand with Efficient Workspace
During peak hours, a lack of a prep table can result in significant difficulties in meeting demand due to a lack of organization and limited workspace! Having a Blue Air commercial prep table provides ample workspace, enabling a well-organized and efficient kitchen. As a result, kitchen staff can manage high demand smoothly. The improved organization and additional workspace lead to faster service, higher accuracy, and a more productive kitchen environment!
Enhance Food Safety & Quality Control
Not having a commercial prep table can result in inconsistent quality and overlooked errors. Significantly increasing the risk of cross-contamination and reduced quality control in a busy kitchen! A Blue Air commercial prep table in your kitchen setup can mitigate these risks by providing distinct and hygienic work areas by preventing cross-contamination, ensuring safer food handling practices. The dedicated space allows for thorough inspection and quality control of ingredients, resulting in more consistent and higher-quality dishes!
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
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